Absinthe 60%

Fruko-Schulz Absinthe 60% is a traditional Czech Absinthe. We have been keeping the recipe unchanged since the 1930s.

To prepare Fruko-Schulz Absinthe 60% we choose only the best botanicals: artemisia absinthium, anise, fennel, badian, peppermint, coriander, hyssop and chamomile. All the herbs are macerated in quality grain spirit, delicately distilled and finally carefully blended by specialists of Fruko-Schulz.

The beverage has a rich floral aroma and perfectly balanced herbal taste with woody hints.

Fruko-Schulz Absinthe 60% is best enjoyed strongly chilled with a melted sugar cube and water or as the part of bar cocktails.

Fruko-Schulz, Czech Republic